Glycine is readily available and can be easily added to your favorite beverages and certain foods. Glycine is a powdered food supplement that is easily soluble in water and has a sweet taste. Glycine is the smallest and simplest amino acid, making it versatile for use in a wide range of functions. It’s for natural energy boosting support. Glycine has a wide variety of uses – in food and pharmaceuticals as a sweetener/taste enhancer – as a component of food supplements and protein drinks - meat processing – preservative (extend shelf life), stabilizer for cream/cheese/margarine/noodles
